According to the industry's understanding of barista, barista is a person who loves coffee extremely, has in-depth research on coffee from planting, mixing beans, roasting, tasting, production, etc.; and has a deep understanding of coffee formats. The barista has noble character, sincerity and high cultural accomplishment. According to the requirements of domestic coffee business places for baristas: hands-on, brain-moving ability, and work
2015-03-02 What Coffee Boutique Basics Common sense Industry Barista PhilosophyAccording to the industry's understanding of baristas (Barista), baristas are people who love coffee extremely and have in-depth research on coffee from planting, mixing, roasting, tasting, making, etc., and have an in-depth understanding of the coffee industry. Baristas are noble, sincere and highly educated. According to the requirements of domestic coffee shops for baristas: strong hands-on, mental ability and organized work.
2015-04-23 Coffee basics common sense what the industry coffee Barista understand come onThe European Special Coffee Association (SCAE) barista certification standard there are a large number of barista training institutions around the world, but there is no independent knowledge-based testing and certification mechanism. Just like getting a driver's license, the European Special Coffee Association will no matter where you received the training, or even learned it yourself, you just need to write through us.
2016-04-25 Coffee Certification scaa International USA boutique Association European SpecialFrom the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.
2015-06-06 Coffee beans harvesting processing methods coffee basics common sense production junior high schoolFrom the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.
2015-09-15 Coffee beans harvesting processing methods basics common sense coffee production junior high school weWhat do you mean to make coffee? Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the temperature in the water has reached 96.
2014-12-06 Boutique coffee basics common sense methods what is called brewing -- handle thingsThe weather is getting hotter and hotter, coffee lovers must be very upset, whether the coffee made with siphon pot, mocha pot, drip filter pot or automatic coffee machine is hot coffee, but it doesn't matter, we make our own iced coffee! Materials required: a cup of hot coffee (preferably with a higher concentration), fructose, milk, ice cubes: a shaker, a glass
2014-12-06 Boutique coffee basics common sense oneself production weather more and more love to drinkThe origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees south and north.
2015-05-09 Coffee fundamentals common sense planting summation conditions coffee origin Africa EthiopiaThere are a large number of "barista training institutions" around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities.
2014-06-06 Coffee knowledge Coffee Association baristas EuropeEducation requirements: college degree or above, can be an intern nearing graduation. Job description: 1. Responsible for China Coffee Network content update, promotion work 2. Responsible for updating China Coffee Network and its subordinate websites and APP articles 3. Responsible for the operation and promotion of official Weibo and Wechat 4. Network / online customer service, pre-sales / after-sales service, Taobao customer service requirements: 1. Learn about basic coffee
2015-10-22 Coffee workshop recruitment amp #9758 Internet editor education requirementsEducation requirements: college degree or above, can be an intern nearing graduation. Job description: 1. Responsible for China Coffee Network content update, promotion work 2. Responsible for updating China Coffee Network and its subordinate websites and APP articles 3. Responsible for the operation and promotion of official Weibo and Wechat 4. Network / online customer service, pre-sales / after-sales service, Taobao customer service requirements: 1. Learn about basic coffee
2015-10-23 China Coffee Workshop recruitment Internet Editor Education requirements College aboveStandard brewing ratio (Standard Brewing Ratio) number of coffee cups amount of coffee COFFEE TO BE USED water used WATER TO BE USED Cups of Coffee by weight BY WEIGHT BY MEASURE ounces Ounces grams Grams teaspoons Tea tablespoons Table cups Cups coffee liquids (ounces) Cups pints Pints quarts
2015-02-26 Brewing coffee basics common sense and water proportion standard brewing StaWhen drinking different kinds of coffee, the temperature of the coffee is very important, basically all the coffee is required to drink hot, so only those who do not know how to appreciate the coffee will order a cup of coffee and drink it for half a day. Similarly, in many cases, the temperature of coffee produced by baristas will be unstable, in fact, it is a good professional habit to adjust the temperature of coffee according to the season, but this
2014-10-28 Coffee knowledge coffee basics coffee temperature different coffeeFrom the coffee-producing countries, we can find that since almost all coffee is produced in countries with more cheap labor, it can be guessed that the process of harvesting coffee beans requires a lot of manpower. Yes, the harvesting of coffee is very hard and requires a lot of manpower, especially in many high-quality coffee, which can only pick fully ripe red cherries from coffee trees.
2015-05-15 Coffee harvesting common sense boutique foundation coffee production junior high school we canIn China, it is very difficult to drink really delicious and authentic Turkish coffee. The utensils of Turkish coffee may be the simplest of all extraction methods. It is only a copper pot with a handle, but there is no carelessness in the details. After you have mastered the basic operation methods, you can refer to this article to improve the standard of making Turkish coffee. A cup of traditional Turkish coffee
2015-05-23 Coffee basic Turkey Advanced operating GuideThere are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.
2014-08-13 Coffee knowledge what is SCAE barista certificationThe best answer is to report coffee flower is very particular about technology and skills, want to know how coffee flower is made? Do you want to make a good coffee? Do you want to know what you should pay attention to when making coffee? Want to make your own coffee? The following is a comprehensive introduction to coffee flower production skills. Coffee flower production skills 1 milk: the heaviest
2015-04-22 coffee basics common sense how ability do well pull flower best answer reportCoffee flowers are very technical and skillful. Do you want to know how coffee flowers are made? Do you want to make exquisite coffee flowers? Do you want to know what you should pay attention to when making coffee flowers? Do you want to make super coffee flowers by yourself? The following is a comprehensive introduction to the production skills of coffee flowers. Tips for making coffee flowers 1 milking: the most important technique, although
2014-11-07 Coffee knowledge coffee basics coffee flowerThere are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.
2015-10-19 Europe specialty coffee association SCAE certification standards all over the world.There are numerous barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production skills. Just like obtaining a driver's license, the European Specialty Coffee Association will allow you to obtain our certification through written, oral and hands-on tests, regardless of where you received your training or even learned it yourself. I was
2014-09-23 Coffee Knowledge Coffee Organization Boutique Coffee Association